Our People

Inspired Individuals

Tokyo American Club is not just a place to provide our Members with a sense of community; it's a place devoted to nurturing careers, cultivating skills and achieving aspirations. A rich assortment of roles, from childcare and information technology to culinary and fitness instruction, gives our inspired employees the chance to pursue their passions, whatever they may be.


Nobukazu Toyama, Head Chef, American Room
"From the moment I first tried my hand in the kitchen, at 5 or 6 years old, I knew that cooking would become my life. Combining my passion for food and wine with my experiences cooking abroad, I aim to bring pleasure to our diners through well-matched pairings of cuisine
and wine."







Kiren Richardson, Special Events Coordinator
"I get to organize a diverse range of events, from trips to a traditional sake brewery to Halloween activities for kids to a lecture by one of the few women to have climbed Mount Everest. Every day is different and exciting, and I'm never stuck at my desk all day long. I like that I can interact with so many people, both Members and staff, plus it's great to see my hard work pay off as Members enjoy themselves at the events."






Makiko Hosokawa, Sommelier
"It's fascinating to meet famed winemakers from all over the world on the job and learn about their wine's history and culture. With every winemaker I meet, I'm always surprised and inspired by how much passion, how much love, they put into the grape. Through their experiences, I'm lucky to be able to deepen my own understanding of wine."

Erika Hara, Junior Administrative Assistant

"I spent most of my university holidays working at restaurants, so when I began working at the Club's Garden Café after graduation, I felt very comfortable and always enjoyed myself.I wanted to pursue something new and build a career, and I knew Tokyo American Club was the place I wanted to be. My current position was the perfect opportunity for me—I can grow and learn in a diverse environment, surrounded by fascinating people of all ages and nationalities. It's hard to find a place like this, especially in Japan, and I'm proud to be a part of it."