* We expect congested parking at the Club on this day. Please arrive early if you have an appointment.
Putting Safety FirstThe Club continues to make food safety a priority.
Working with a range of reputable and certified food suppliers, the Club follows strict guidelines to ensure food safety.
In light of recent news reports, the Club has confirmed that none of its beef, pork or poultry products are sourced from China.
Questions should be directed to the Food & Beverage Office at 03-4588-0245 or
The Board of Governors has approved the closure of the Club on Monday, August 11, for annual facility maintenance and the annual employee recognition day.
The Club will reopen on August 12.
Women's Group Provides Charitable Boost
The Club's Women's Group donated almost ¥9 million to charities during the last financial year.
Raising more than ¥7.5 million through its numerous annual sales and fundraising campaigns, the organization made donations to seven organizations, including the Asian Rural Institute, a Tochigi-based organization that trains local community leaders from across the world, and Second Harvest Japan, the country's leading food bank.
The Women's Group also provided funds for various Club projects.
Guest Studio Summer Deals
Until August 31, the Club is offering a series of unbeatable Guest Studio Summer Escape plans.
Until August 20, one lane of the road, as well as the sidewalk, leading to the main entrance of the Club will be closed occasionally from 9 p.m. to 6 a.m. for construction work.
Members Rewarded for Helping Grow the Club
As part of an ongoing Member recruitment campaign, Members who introduce a new Member will receive a ¥40,000 thank you voucher for use in the Club.